Regardless of how you like your steak, steakhouses in the North Carolina are serving them up perfectly and with incredible sides and drinks to go with them. A juicy steak for lunch or dinner? Sign us up! Allow yourself to indulge in the fine dining and incredible steaks these 10 steakhouses in North Carolina have to offer.
Enjoy an intimate meal dining at Carl and Chelles of Goldsboro with delectable steaks that are certified angus beef and a salad bar. Casual and relaxed, have a dinner featuring friendly wait staff, or take your meal to go. Save your spot the day you plan to come in by calling in ahead of time!
Johnny Bull’s Steakhouse has been serving “great food at great prices” to happy customers in Louisburg and if you have not visited yet, you are missing out! Take part in a salad bar, mix and match options and daily lunch specials. Steak lovers can request and order off the steak menu that offers sirloin, ribeye, filet, or prime rib steak with the choice in side of a baked potato, vegetables, French fries, a soup, salad, or sweet potato. Lunch is served from 11 a.m. until 2:30 p.m. Monday through Friday and dinner from 4:30 p.m. until 9 p.m. Stop in during the weekend from 4 to 9 p.m. on Saturday or 12 p.m. to 9 p.m. on Sunday.
Wine and dine at Davison’s steak, home to delicious steaks, and a bar equipped with beer, champagne, and wine. Friendly service, and great food, this steakhouse never disappoints. Award-winning, Davison’s was voted “Most Romantic Restaurant of Lee County” of 2008 and 2009. For 2007 through 2010, voted “Best Steaks of Lee County.” Reserve a date for fine dining in an amazing environment and let the food satisfy your taste buds.
Brasilia Churrasco Steakhouse of Asheville, North Carolina is home to a full salad bar, a full bar, walk-in wine cellar, and an all-you-can-eat menu. Just to give you a sample of your delectable options, on the weekends for lunch, choose between 14 grilled meat options: beef ribs, beef tenderloin, flank steak, pork lion, and more. For dinner, choose between 17 meat options: beef tenderloin, chicken wrapped in bacon, filet mignon, flank steak, garlic steak, ribeye and more. Come hungry because they keep the food coming!
“Savor the night at Sullivan’s” between the full food and drink menu that will leave you with a full stomach and satisfied experience. Celebrating an evening with your significant other, dining with a friend or attending a business dinner, Sullivan’s is great for any need. Eat to your heart’s content then smoke a cigar on the patio. It will likely be busy so make a reservation!
Beef N’ Bottle Steakhouse, located in Charlotte, is an award-winning location to have a steak. Famous for their steaks since 1958, Beef N’ Bottle has been voted by USA Today’s 10 Best as one of the 10 best locations in all of Charlotte for steaks. Snag a reservation and stop in to dig into a juicy steak that has pleased so many.
Awarded in the Top 100 Steakhouses in America by OpenTable, Bin 54 lives up to the mention. Bin 54 is decked out with unique appetizers, salads, and of course, mouthwatering steaks. If you are not too stuffed after dinner, dive into the delicious desserts. To pair with your meal, you deserve a drink! The bar is full of cocktails, beer, whiskey, and brandy to fill your glass. If you have a taste for wine, there is a wine list to request.
Are you prepared to be “wined, dined and dazzled”? At the Capital Grille of Raleigh, come in for impeccable service and a menu to fulfil a variety of food or drink cravings you may have. Stopping in for lunch? The lunch menu offers appetizers, soups, salads, burgers, and sandwiches. Dining in for dinner? The dinner menu offers a variety of delicious appetizers, soups, salads, steaks, and menu items to share. The impressive wine menu gives you access to more than 350 wines.
Heath’s II Steakhouse of Dunn, North Carolina, serves delectable lunch and dinner options that bring loyal customers back. Enjoy the great service and atmosphere during either meal. The lunch menu is prepped with soups, a full salad bar, and sandwiches, including the filet mignon steak sandwich! For dinner, dine and experience the incredible appetizers, meats—rib eye, New York strip, filet mignon, prime rib and more—seafood and platter options. Complement your meal with a few sips of wine from the wine list or signature cocktails.
Open Tuesday through Thursday from 5 p.m. through 9 p.m., Friday from 4 p.m. until 9:30 p.m. and Saturday from 4 p.m. until 9:30 p.m., enjoy dinner with a juicy, fresh steak. Friendly service, and a relaxed atmosphere allow you to dine and feel right at home. Indulge in attentive service and a meal that you will want to come back for again soon!